At each of our monthly meetings, there will be a particular beer style showcased. We will follow the following schedule for the tastings.
| Month | Style of Beer |
| January | English Brown Ale, Porter, Stout |
| February | English Pale Ale, American Ale, IPA |
| March | Bock, Weizenbock |
| April | Belgian & French Ale, Sour Ale, Belgian Strong Ale |
| May | Light Lager, Pilsner |
| June | Smoke Flavor & Wood Aged, Specialty Beer |
| July | Amber Hybrid Beer, Fruit Beer |
| August | Light Hybrid Beer, German Wheat & Rye Beer |
| September | Traditional Mead, Other Meads |
| October | European Amber Lager, Dark Lager |
| November | Scottish & Irish Ale, Strong Ale |
| December | Spice Beer, Ciders |
Comments